Last Updated: 12 Jan 2026
Higher Nitec in Pastry & Baking (3 years)
In this course, you will be trained to produce a range of bakery products, breads, cakes, chocolate decorations and desserts. You will use a variety of ingredients, both halal and non-halal in your creations.
| College | Course code | ELB3 net aggregate |
|---|---|---|
ITE College West | HF3PB | 2 - 3 |
Shortlisted applicants will be required to attend an interview, and pass a prescribed medical examination.
Course details
| Field of study | Hospitality |
| Certification offered | Higher Nitec in Pastry & Baking |
Minimum entry requirement
You must meet the respective examination requirements in order for us to consider your application.
| Subject | Grade |
|---|---|
| English Language | A-D or 1-5 |
Any 2 other subjects | A-D or 1-5 |
Internship
| Internship duration | 3+6 months |
Career prospects
Higher Nitec in Pastry & Baking graduates are employed in bakeries, cafes, hotels and restaurants. Some of the job titles held include Pastry Cook and Assistant Baker.
How to register
You can apply directly to the Institute of Technical Education (ITE) in mid-December. Learn the process and how to apply.
You may register using the ITE EAE Portal. Learn the process and how to apply.